• Chicken Marsala
• Chicken Picatta
• Chicken Saltimbocca
• Chicken Parmigiana
• Chicken Milanese
• *sub Veal
• Grilled Chicken Breast
• Cacciatore
• (served with a grilled chicken breast)
• Sausage and Peppers
• Grilled Salmon
• Linguini & Clams
• Shrimp Scampi
• Seafood Marinara

• Tomato-Basil
• Marinara
• Meat Sauce
• Vodka Sauce
• Garlic-Cream
• Alfredo
• Olive Oil & Garlic
• Primavera
• Pesto
• Pasta Broccolli
• Arrabbiata
• Carbonara
• Bolognese
• Baked Pene
• Baked Rigatoni
• Lasagna
• Baked Ravioli
• Eggplant Parmigiana

• Minestrone
• Pasta Fagioli
• Escarole & Bean
• Stracciatella

• Mixed Baby Greens
• Caesar
• Chopped Italian
• Chopped Fabs

• Italian Cold Cut Sub $9
• Salami & Provolone Sub $9
• BLT Panini $10
• Turkey & Provolone Panini $10
• Grilled Veggie Panini $11
• Chicken Pesto Ciabatta $10
• Chicken Milanese Ciabatta $10
• Sausage & Peppers Sub $9
• Meatball Sub $9
• Chicken Parmigiana Sub $10
• Eggplant Parmigiana Sub $10
• Veal Parmigiana Sub $13

To show our support for the Lakers and the Kings this season, we’re passing some competitive pricing to our take-out customers!  While our teams are in the running, enjoy everyday large pizzas w/unlimited regular toppings for only $10.  While your taking advantage of our pizza special, add your favorite large salad for another $10!

*Specialty toppings not included.

** Delivery charges still apply.

***Salad specials available with purchase of pizza special.

You heard it right here!  Fabs is now extending take-out services from 11:30AM till 10:00PM Tuesday through Friday!  Feel free to call us up and have your Meatball Hero or Pasta Fagioli prepared for pick-up or delivery.  818-995-2933

Fab’s is excited to announce that family friend and fellow vinophile Shawn Shai Halahmy of Shai Cellars has received a 94 points from Tasting Panel Magazine for his ’09 Adome blend of Cabernet Sauvignon and Syrah.  We proudly serve Shawn’s Grenache and ’08 Adome already and look forward to introducing the ’09 vintage on March 21st as the third course accompaniment at our winemaker’s dinner for Shai.  See our post on this fabulous event for more details!

Beer, beer, beer!  What could be better at the end (or in the middle) of a long day than an ice-cold draft and some meatball sliders?  Cuddle up to the bar and taste the new and rotating selections.  Currently featured on our tap handles;

-Napa Smith Amber Ale

-He ‘Brew Bittersweet Lenny’s R.I.P.A.

-Saison Le Merle

-St Bernardus Abbey Ale

-Super Baladin Tripel

-Uinta Anniversary Barley Wine

But that’s not all!  Try some fresh new flavors later this week.  Coming soon:

-Oskar Blues G’Night Imperial Red Ale

-Bootleggers Brewing Co. Old World Hefeweizen

-Noble Ale Works Pale Ale

Click to download our In-House, Catering, and Wine List menus.